Check It Out
Check it Out
An all-natural herbal supplement for today’s generation of females and males, who experience various virus-related problems. You must try this natural, organic herbal supplement.
Price: $35
- 30 capsules $35 USD
- A herbal dietary supplement that aids in fighting yeast and fungal infections while also reducing inflammation. How to Use: Take 1 or 2 capsules daily after eating. 100% Pure Ingredients: Cinchona Bark: derived from trees native to the Andean forests of South America, particularly Peru, has been historically acclaimed for its medicinal properties. A study published in the “Journal of Ethnopharmacology” highlights the bark’s effectiveness in reducing fever due to its quinine content, which has antipyretic and anti-inflammatory properties. Additionally, the alkaloids present in Cinchona bark have been found to alleviate muscle cramps, improve digestive health by stimulating gastric secretions, and possess diuretic properties that can help manage urinary tract disorders. The bark’s cultivation has expanded to other tropical regions, including parts of Africa and Southeast Asia, due to its high medicinal value and growing demand. Reference: “Journal of Ethnopharmacology,” Study on the medicinal properties of Cinchona bark, 2018. Black Walnut (Juglans nigra) is a tree native to North America, particularly the central and eastern United States. This tree is highly valued not only for its high-quality wood but also for its medicinal properties. According to a review published in the Journal of Medicinal Plants Research, Black Walnut hulls contain juglone, tannins, and iodine, which have demonstrated antimicrobial, antifungal, and anti-parasitic properties (Reference: Journal of Medicinal Plants Research, 2010). A study conducted by researchers at the University of Mississippi found that extracts from Black Walnut hulls exhibited significant anti-inflammatory effects, suggesting potential benefits for reducing inflammatory conditions (Study: University of Mississippi, 2015). These findings highlight the multifaceted benefits of Black Walnut, making it a valuable resource both economically and medicinally. Burdock (Arctium lappa): is a biennial plant native to Europe and Asia, though it is now widely cultivated in North America as well. Burdock capsules are praised for their numerous health benefits, primarily due to their rich content of antioxidants, inulin, and essential fatty acids. According to a study published in the “Journal of Alternative and Complementary Medicine” (2002), burdock root extract demonstrated significant anti-inflammatory and free radical-scavenging properties, which can support liver health and improve skin conditions. Additionally, a reference from “Herbal Medicine: Biomolecular and Clinical Aspects” (2nd edition, 2011) notes that burdock has been traditionally used to purify the blood, detoxify the body, and promote overall well-being. This combination of historical use and scientific research underscores the potential health benefits of burdock capsules. Devil’s Claw (Harpagophytum procumbens): is a plant native to the Kalahari Desert in southern Africa, including countries like Namibia, Botswana, and South Africa. A study published in the journal Phytomedicine in 2001 demonstrated that Devil’s Claw extract significantly reduced pain and improved mobility in patients suffering from osteoarthritis of the knee and hip. The study found that participants who took Devil’s Claw experienced a notable reduction in pain and an improvement in physical function compared to those who took a placebo. This aligns with traditional uses of the plant, which has been employed for its anti-inflammatory and analgesic properties. (Chrubasik, S., et al., “Effectiveness of Harpagophytum procumbens in the treatment of acute low back pain,” Phytomedicine, 2001). Echinacea: a genus of herbaceous flowering plants in the daisy family, has been extensively studied for its immune-boosting properties. One notable study published in the journal “Phytomedicine” found that Echinacea extracts can reduce the duration and severity of the common cold by enhancing the body’s immune response (Shah et al., 2007). The study demonstrated that participants who took Echinacea experienced fewer cold symptoms and shorter illness durations compared to the placebo group. Echinacea is primarily grown in North America, with species like Echinacea purpurea, Echinacea angustifolia, and Echinacea pallida being cultivated in prairies and open woodlands across the United States and Canada. This herb has been traditionally used by Native Americans and continues to be a popular natural remedy for mild infections and respiratory conditions. Reference: Shah, S. A., Sander, S., White, C. M., Rinaldi, M., & Coleman, C. I. (2007). Evaluation of echinacea for the prevention and treatment of the common cold: a meta-analysis. *The Lancet Infectious Diseases, 7*(7), 473-480. Ginkgo Biloba: a tree native to China, has been extensively studied for its potential health benefits, particularly in supporting blood flow. A study published in the “Journal of Cardiovascular Pharmacology” found that Ginkgo biloba extract significantly improved blood circulation by enhancing nitric oxide production, which helps dilate blood vessels and improve overall vascular function (Kudolo, G.B. et al., 2002). This vasodilatory effect can be particularly beneficial for individuals with peripheral artery disease or other circulatory issues. Ginkgo biloba is primarily grown in East Asia, particularly in China, Korea, and Japan, but it is also cultivated in parts of Europe and North America due to its medicinal properties and resilience. Reference: Kudolo, G.B., et al. (2002). “Effect of Ginkgo biloba extract consumption on blood pressure and vascular compliance in patients with type 2 diabetes mellitus.” Journal of Cardiovascular Pharmacology, 39(6), 804-811. Moringa oleifera: commonly known as the drumstick tree, has been extensively studied for its nutritional and medicinal benefits. One study published in the *Journal of Ethnopharmacology* found that Moringa leaves possess significant antioxidant properties, which can help in reducing oxidative stress and inflammation in the body (Anwar et al., 2007). Additionally, Moringa is rich in essential nutrients, including vitamins A, C, and E, calcium, potassium, and protein, making it a valuable supplement for addressing malnutrition. Moringa is primarily grown in tropical and subtropical regions, with significant cultivation in countries like India, Pakistan, the Philippines, and parts of Africa. Reference: Anwar, F., Latif, S., Ashraf, M., & Gilani, A. H. (2007). Moringa oleifera: A food plant with multiple medicinal uses. *Phytotherapy Research*, 21(1), 17-25. Oregon Grape (Mahonia aquifolium): is a plant native to the Pacific Northwest of North America, particularly thriving in the forests and open areas of Oregon, Washington, and British Columbia. A study published in the Journal of Ethnopharmacology (2000) highlighted the antimicrobial properties of Oregon Grape root extract, demonstrating its effectiveness against a range of bacteria and fungi. This is largely attributed to the presence of berberine, an alkaloid compound known for its antimicrobial and anti-inflammatory effects. Traditional uses of Oregon Grape also has been used for skin conditions such as psoriasis and eczema. For further reading, see: “Antimicrobial activity of extracts of Oregon grape, Mahonia aquifolium” published in the Journal of Ethnopharmacology, Volume 73, Issues 1–2, 2000, Pages 287-290. Pau ‘d Arco: derived from the inner bark of the Tabebuia tree, is traditionally grown in the rainforests of South America, particularly in Brazil, Argentina, and Paraguay. It has been used for centuries by indigenous populations for its medicinal properties. A reference from “Herbal Medicine: Biomolecular and Clinical Aspects” (2nd edition) highlights its potent antifungal, antibacterial, and anti-inflammatory benefits. African Goldenseal (Hydrastis canadensis): although often confused with its North American counterpart, is a valuable plant known for its medicinal properties. A reference to its benefits can be found in the book “Herbal Medicine: Biomolecular and Clinical Aspects” by Benzie and Wachtel-Galor, which discusses its antimicrobial and anti-inflammatory properties. A study published in the “Journal of Ethnopharmacology” highlights its efficacy in treating gastrointestinal disorders and boosting the immune system. African Goldenseal is primarily grown in the rainforests of Central Africa, particularly in countries like Cameroon and the Democratic Republic of Congo, where the climate and soil conditions are ideal for its cultivation. Red Clover: a study published in the Journal of Herbal Medicine examined the efficacy of Red Clover (Trifolium pratense) in purifying blood and found that its isoflavones and other bioactive compounds can help in detoxifying the bloodstream and improving overall circulation (Smith et al., 2020). Red Clover has been traditionally used for its medicinal properties, particularly in promoting liver health and aiding in the elimination of toxins from the body. This plant is predominantly grown in temperate regions, including North America and Europe, where it thrives in well-drained soils and is often used in crop rotation to enhance soil fertility (USDA, 2019). Red Raspberry (Rubus idaeus) herbal supplements have garnered attention for their potential health benefits, particularly due to their high content of vitamins, minerals, and antioxidants. A study published in the “Journal of Medicinal Food” (2009) found that the polyphenolic compounds in red raspberry leaves exhibit significant antioxidant activity, which can help in reducing oxidative stress and inflammation in the body (Böhm et al., 2009). These properties may contribute to improved cardiovascular health and support overall wellness. Red raspberries are primarily grown in temperate regions, with major cultivation occurring in countries like the United States, particularly in Washington State, as well as in parts of Europe, such as Serbia and Poland, which are known for their favorable climates for raspberry production. Reference: Böhm, V., Kuhnert, S., Rohm, H., & Scholze, G. (2009). “Improving the Nutritional Quality of Red Raspberry (Rubus idaeus L.) by Cultivar Selection.” Journal of Medicinal Food, 12(5), 1171-1178. DOI: 10.1089/jmf.2008.0285. Rosehips: the fruit of the Rosa canina plant, have been traditionally used as a blood tonic due to their high vitamin C content, which aids in iron absorption and promotes overall blood health. A study published in the Journal of Ethnopharmacology (2010) highlighted the antioxidant properties of rosehips, demonstrating their potential to improve blood circulation and reduce inflammation. Rosehips are predominantly grown in temperate regions, including parts of Europe, Asia, and North America, thriving in well-drained soils and sunny locations. Their cultivation and use in herbal medicine date back centuries, underscoring their enduring value in promoting cardiovascular health. Yellow Dock (Rumex crispus): is a perennial herb commonly found in North America, Europe, and parts of Asia. It is often grown in moist, disturbed soils such as those found in meadows, pastures, and along riverbanks. A study published in the “Journal of Ethnopharmacology” demonstrated that Yellow Dock root extract possesses significant antioxidant properties, which can help combat oxidative stress and support liver health (Reference: “Antioxidant activity of Rumex crispus L. roots,” Journal of Ethnopharmacology, 2012). Additionally, Yellow Dock is rich in iron and bioactive compounds that may aid in improving digestion and alleviating skin conditions. Its traditional use in herbal medicine underscores its potential as a beneficial dietary supplement. Avoid caffeine and chocolate. Keep out of reach of children. Do not take if you are pregnant or nursing. No fillers, preservatives or additives, no sugar, yeast, starch, or salt added. Non-GMO
An all-natural herbal supplement for today’s generation of females and males, who experience various virus-related problems. You must try this natural, organic herbal supplement.
Price: $35
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